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Minneapolis tapas at Solera tops the charts, and with items including honey-glazed veal meatballs, Piquillo peppers stuffed with goat’s milk cheese, and chorizo stuffed dates with smoked bacon, it might be hard to share! This Spanish cafe in Minneapolis also offers traditional Paella and seasonally changing menus. Add a Spanish-style patio and windows overlooking the downtown Hennepin Theater district, and you’re in for a picturesque European-style dinner.