During happy hours prices on appetizers, sushi and alcohol drop, providing the perfect after-work locale for relaxation and conversation. Sit in the dining room of this Uptown Minneapolis restaurant or opt for the sushi bar where you can talk to the sushi chef and watch the making of fresh fish rolls. Try the New York roll (tuna and avocado) or a main dish of lobster Florentine ravioli.
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Pros: Some of the best sushi I've had in the Twin Cities.
Cons: The menu is a bit overpriced.